Hello,
Haven't fished since I was a kid, so very newbie question to ask on how are people keeping fish fresh after they've been caught?
If fishing for Mackerel in Howth or Dun Laoghaire, after catching one (hopefully), it seems best to kill straight away but what is the best way for it to not spoil?
Are people using coolers? Will the fish be ok to sit out of water for 2 hours?
Thanks.